Description
Kladion Premium Edition Extra Virgin Olive Oil 500ml
KLADION Premium Edition 500ml Extra Virgin Olive Oil, born in the mountainous olive groves of Messenia (Kalamata), is the finest expression of everything this family, this olive grove, and this mountain have dedicated generations of hard work to achieve.
It is the very same exceptional, cold-pressed Koroneiki extra virgin olive oil—cultivated at an altitude of 600 meters in the mineral-rich soils of Palaiokastro, Messenia. It is hand-picked at the peak of early ripening and pressed immediately at temperatures never exceeding 27°C, ensuring that the fruit’s natural aromas, freshness, and valuable antioxidants remain perfectly preserved.
Yet, it is presented in a way that honors what it truly is: not just an ingredient, but a statement. An object of beauty for people who understand that the finest things come from the most specific places, crafted by the most dedicated hands.
KLADION Premium Edition is released in a strictly limited run of just 500 numbered bottles, making each bottle a unique collector’s item for those who seek authenticity and exclusivity.
With an acidity level of just 0.28% and 384 mg/kg of polyphenols, KLADION stands out for its exceptional quality and high nutritional value.
Its aromatic profile features distinct notes of green tea, freshly cut grass, and olive leaves, framed by subtle undertones of ripe sweet fruits. On the palate, it offers a balanced fruity intensity, a pleasant bitterness, and a characteristically long-lasting spicy finish—qualities that bear witness to its freshness and high natural polyphenol content.
KLADION’s international recognition was sealed with the Silver Award at the OLIVE JAPAN 2026 international competition, confirming its superb quality and distinctive character.
Product Characteristics – Kladion Premium Edition Extra Virgin Olive Oil 500ml
- Type: 100% Extra Virgin Olive Oil
- Variety: Koroneiki
- Origin: Mountainous Messenia (Kalamata)
- Extraction: Cold-pressed up to 27°C
- Acidity: 0.28%
- Polyphenols: 384 mg/kg
- Award: Silver Award – OLIVE JAPAN 2026
- Production: Strictly limited production of only 500 numbered bottles
- Packaging: 500ml
- Culinary Use: Ideal for salads, raw dishes, and haute gastronomy.